Description
RED WINE
PRODUCED BY ALFONSO SICILIA
VINEYARDS: Free-standing and trellised vines
ALTITUDE: 850 m
CULTIVATED: Mechanically and by hand on unirrigated land
HARVESTED: By Hand
FERMENTATION: Spontaneous in stainless steel tanks and oak barrels.
AGING: In barrels of different capacities.
PRODUCTION: 2,700 bottles.
ORIGIN
Pampliega (Burgos)
DENOMINATION
Castilla y León
GRAPE VARIETY
Tempranillo, Syrah, merlot and garnacha
SOIL TYPE
Gravel limestone, sandy clay
